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100 Montaditos

300 Tingey St SE
Washington, DC 20003

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100 Montaditos was founded in 2000, near the spanish southern city of Huelva. Recreating the atmosphere of a traditional 19th century Spanish tavern, the restaurant specialized in montaditos, crunchy Spanish rolls baked to order and jam-packed with traditional ingredients as Serrano ham, Spanish tortilla, chorizo sausage and Manchego cheese.

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