Chick Out These Easter and Passover Specials at Capitol Riverfront

Easter and Passover have officially arrived in Capitol Riverfront and the eateries around the neighborhood have you all taken care of with several egg-citing specials. Want to celebrate the holiday at home surrounded by friends and family instead? Take home and pick-up options are also available. "Chick" out the many ways you can eat and drink in CapRiv. 

Albi

Easter Sunday is best spent surrounded by family, and Albi is giving guests all available options this holiday. They will be offering a night of Sofra with Chef Rafidi and his team on April 17, putting the best of Spring front and center with a semi-improvisational, family-style tasting menu. Reservations are available via Resy. If you prefer to entertain at home, pick up a family-style Levantine feast complete with finishing instructions for $95 per person. Just add heat and the final touches and it's ready for the table. Order your Easter meal at home with Tock. 1346 4th Street, SE

District Winery

Hop over to the waterfront on April 16 or April 17 from 11:00 am to 2:00 pm for brunch at District Winery. The winery will also feature two cocktail specials, the Sunday Best cocktail made with Gray Whale Gin, cointreau, lillet blanc, fresh grapefruit juice, with a pernod rinse, and the April Bonnet cocktail made with District Winery Dry Rosé, Ketel One, house made lemon and pink peppercorn syrup, topped with a tonic water. They will cap off the Easter celebration on Sunday evening from 3:00 to 9:00 pm with a half price select bottles special. Reservations available now. 385 Water Street, SE

Due South

Celebrate Easter with the folks at Due South and enjoy specialty plates along with the good company of friends and family. Their menu will feature deviled eggs, smoked salmon cakes, pit smoked ham and eggs, spring vegetable frittata, and a strawberry shortcake for dessert. Reserve your table here. 301 Water Street, SE

Kilwins

Kilwins has everything you need to surprise and delight your little Easter Bunny seeker on Easter morning. Stop by the store and enter the drawing to win their 22lb Chocolate Easter Bunny. They are also currently holding their buy one get one promotion that will run through Sunday, April 17 while supplies last. Spend $20 and receive a free bag of Foiled Easter Chocolates, spend $30 and receive a free Chocolate Peanut Butter Bunny, spend $50 and receive a free Lemon Creme Egg, and spend $75 and receive a free Chocolate Creme Egg. 1250 Half Street, SE

Maialino Mare

This year's Easter holiday is egg-stra sweet over at Maialino Mare, where they are taking reservations on April 17 for both brunch and dinner. Gather around their Roman style trattoria and save room for a slice of their Torta Della Nonna for dessert. ‚Ā£Place your reservations here. 221 Tingey Street, SE

Maxwell Park

Maxwell Park's huge 90-minute Rosé tasting is back for Easter, featuring 25 different wines poured by five Sommeliers for the price of $30. Guests will have the option to purchase tickets for either the 11:30 am or 1:30 pm session and can purchase all wines at retail price after the tasting. Purchase your ticket now. 1346 4th Street, SE

Osteria Morini

Spring in for Easter brunch at Osteria Morini on April 17 from 12:00 pm to 4:00 pm or settle in for dinner between 4:00 pm to 9:00 pm. Enjoy their classic à la carte menu featuring seasonal specials and hop to the musical stylings of Alicia Bagley and Jeff Weisz while sipping on their signature Long Island cocktail and much more. Make your reservations here. 301 Water Street, SE

Shilling Canning Company 

Home-cooked meals are just what the peeps asked for. Shilling Canning Company is inviting guests to feast on a special Easter menu on Sunday, April 17. Sit back and enjoy a 3-course tasting menu priced at $55 per person, with indoor and outdoor seating options available. They will also feature traditional favorites on the menu such as ham, prime rib, and eggs benedict. Book your table today. 360 Water Street, SE

The Point

Gather at The Point for a family style Chef's Table Buffet this Easter Sunday. For $70 per person, enjoy roast ham, spring lamb stew, country fried chicken, and roast herb crust salmon. Family-style sides like breakfast potatoes, mac and cheese, grits and brussel sprouts will also be served at the table, with each guest's choice of dessert. Make your reservation on OpenTable now. 2100 2nd Street, SW

Don't see your Easter or Passover special here? Email claudia@capitolriverfront.org to be featured.